Sweet Potato Dahl

A warming sweet potato dahl to ground, restore and gently replenish after birth. Authentically made in a pressure cooker with asafoetida to support optimal digestion.

Lovingly crafted on the Mornington Peninsula (Victoria, Australia) from carefully selected ingredients that are naturally dairy-, gluten- and onion-free.

Serving Size: 450 g | Container Size: 900 g (2 serves)

Ingredients:
Sweet potato, red lentils, coconut milk, filtered water, fresh ginger, turmeric, cumin, coriander, fennel, garam masala, asafoetida, mineral salt, black pepper.

Made in a facility that handles other tree nuts, dairy and gluten.